Maicena is a basic ingredient for the preparation of dough and desserts, suitable for people with celiac disease or gluten intolerance.
Maicena can be used in the preparation of bread, cakes, puddings, tarts, puddings, sponge cakes, ice cream and to thicken sauces, soups, stews and creams.
Ingredients: Corn starch. keep in a dry and cool place
Nutrition facts for 60g: Energy: 194 Kcal (826kJ). Fat: 0g, which saturated: 0g, trans fat: 0g, cholesterol: 0g, Carbohydrates: 49g, Sugars: 0g, Protein: 0g.
Food Type: Corn starch
Country: Peru
Importer: Cachina OÜ, Liikuri 16, 13618. Tallinn.