Ready-to-serve feijoada, BORDON, can 430g; Feijoada is Brazil s national dish. The word feijoada comes from the word feijão, which is Portuguese for beans. Feijoada is a black bean stew that is brewed with a variety of salted and smoked pork and beef products from carne-seca to smoked pork spareribs. The rich, smoky stew is served with rice, sautéed kale, orange slices and topped with toasted cassava flour (farofa).
Ingredients: water, black beans, ham sausage, beef, potato starch, pork, SOY PROTEIN, salt, spices (salt, yeast, hydrol. vegetable protein, garlic, coloring E150d, aroma, flavor enhancer E631 E627).After opening transfer to another container and store in the fridge. Consume within 2 days. Preparation: Remove from the can and heat up.
Nutritional value per 100g/ml; Energy: 469,1667kJ (111,6667 kcal), Fat: 5g includes unsaturated fatty acids: 2.5g, Carbohydrates: 7.5g includes sugar: 7.5g, Protein: 9.1667g, Salt: 1.4983g